Where possible, we only stock locally produced food and drink.

Our cakes are prepared by Rebecca Chapple and Kate Weller, both hugely talented and creative bakers whose cafe cakes are made only for Goldfinch.

Our craft beer on tap and in cans / bottles is produced by two main local breweries, SIREN and PHANTOM, with our real ales coming from various local breweries (TrippleFFF, Tongham, Basingstoke).

Wine and spirits are sourced from local supplier in Liss, drawing on local providers where possible.